These are light, crispy Mexican baked tostadas made with inulin, a natural prebiotic fibre. These tostadas offer a healthier alternative to traditional fried tostadas, with 0% trans fats and a clean, simple recipe. They are perfect for building your favourite Mexican dishes such as tostadas topped with beans, chicken, salsa, avocado, or fresh vegetables.
Their crunchy texture holds toppings well without breaking easily, making them great for both everyday meals and entertaining. The added inulin provides prebiotic benefits, supporting digestion as part of a balanced diet. Whether you’re preparing a quick lunch, serving snacks to guests, or building a classic Mexican-style tostada, these are a convenient and tasty choice.
Easy to store and ready to eat straight from the pack, Susalia Tostadas bring authentic Mexican flavour with a lighter feel.
How to use: Top with beans, meat, cheese, or vegetables. Enjoy straight from the pack. Store in a cool, dry place away from sunlight.
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